Thanksgiving is a holiday centered around family, friends and of course, lots and lots of high-calorie food. And as the anecdote goes, no matter how much food is indulged, there’s always room for pie. The average stomach capacity is about 8 cups, according to The New York Times, but it can range from 4 to 12 cups. A stretched stomach prompts the release of chemicals that tell the brain it’s full. But some holiday diners, faced with a sumptuous buffet of mashed potatoes and gravy, green bean casserole and pumpkin pie, keep eating.Read More…
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Why Do We Eat Too Much On Thanksgiving And Always Have Room For Pie? (VIDEO)
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